Sunday, November 28, 2010

Homemade meatball chenta..


Xtvt cik lyzz during wiken..sebenarnye teringat nk mkn Swedish Meatball kat IKEA tu.. terus cik lyzz bergoogle walk cari resepi yg sesuai. So, jadi la meatball Chenta ni.. sesuai untuk dd mkn time balik dr class nnt. For his tea time.. ;D

Versi goreng untuk minum petang..
Cik Lyzz buat dua versi.. 1st versi rebus.. 2nd versi goreng. Yg rebus tu Cik Lyzz nak masukkan kat dalam sup sayur for dinner nnt.. yebba yebba!!

Versi rebus untuk sup sayur mlm nnt..

Sape2 yg berminat nk cuba..leh try resepi berikut:

500g daging cincang

3tbs tepung jagung

2tbs tepung ubi

1/2 tbs paper

Garam secukup rasa

1/2 ulas bawang besar – ditumbuk halus

Kalau suka boleh tambah serbuk perasa. ( Cik lyzz tambah kiub ikan bilis separuh )

Cara Penyediaan:

1. Gaul rata semua bahan2 dan perap sebentar.
2. Bulat2kan adunan menjadi bebola kecil.
3. Panaskan air hingga mendidih dan rebus bebola.Angkat dan toskan.
4. Boleh di makan begitu saja, di goreng atau di gunakan sebagai masakan seperti spegeti, bakso dll.

** untuk goreng Cik Lyzz..celupkan dgn telur dan golek2 kan dgn bread crumb b4 goreng. Goreng sampai kuning keemasan.. angkat dan tos kan sblm di hidang..

Thursday, November 25, 2010

Tiffany blue, Aqua blue and Turquoise


Hehe.. can you spot the difference between the three?

Easiest way, Tiffany is more blueish and Turquoise is more greenish. Aqua in in betw of the two. Aqua blue as you all can easily differentiate..its the color of swimming pool. Eh..theres another color which quite similar to all these three..that is "Cyan". Haha..dont ask me more.. what i can say here is..they are all siblings. That's y looked similar to each other since they are sharing the same mommy and daddy.. ( ok, merepek.. ). If not mistaken.. Cyan is more light and striking in color..

My post today inspired by the wedding picture of Elyana and her husband where they are so sweet mengenakan baju kurung moden biru Tiffany sedondon. Their theme is White-Tiffany. Cool.

Elyana with her husband after the solemnization ceremony

So sape2 nk kawen after this can choose this color as a theme.. Gorgeous you! And not to mention, the color tu nampak mahal, sweet, elegance and the most importantly jarang2 digunakan.. So, nampak exclusive.. Congrates Elyana on your wedding and for the good choice of your wedding theme color. Me like it very much!

So, I try to imagine how will the color suite to our living life.. and when i google, it miracle. And lets the pictures talk themselves. Dont you like its?

"Yummy bedsheet.. gonna grap one like this soon.. Miahaha.. ;P"

" This Wedding Cake sooooo beautiful. No? Sumpah la..sayang nk potong. Its too beauty to eat. "

"Wallaaaaahh Chandelier.."

The Tiffany's Head Clip and Head-Band.

"Tiffany Stilettoes.. what say you?? I said..its awesome!"

Know what?? I think I start to heart this color.. I remember, when I was a lil kid, I used to like "red". Everything must be red... from head to toes. Then I start to love "yellow" when I was in secondary school and in the University. After grad..I love Purple Pink. And still love the color till now. But beside purple pink..i think this is the best color in the world. Haha... sejuk j mata memandang..

See......... told ya.. its soooooooo calm, that y it is the best color in the world. Ekeke..

P/S : Pictures taken from google.

Wednesday, November 24, 2010

Drooling Dresses from Dorothy Perkin and Top Shop

Jom cuci mata sat di website Dorothy Perkins & Top Shops . Ekekeke..

Love this summer dress.. its a trend nowadays that ppl usually wear this not occasionaly during the summer only. Can even wear it at the casual parties as well. Really heart the abstract design on it ala2 "batik" and the cutting. Its make the person who wore it look simple yet elegance.

Love the cutting.. too bits.

Boleh beli untuk bersantai dirumah bersama dd.. ;P

Soooo suh wiiiiittttttt..No?

Love the contra betw the pink rise rose color with the black ribbon. And not forgotten the best part is it's skirt.

This corsage dress can be wear at the semi-formal event. Looked at the fabrics and the combination of colors... Soo want it since it is too sweet. My fevourite.

Another favourite.. Hehe..

This Cornelli Dress cutting gathered into the waistband of the skirt. So skirt tu nampak mcm kembang..tapi still ade shape. Luv it.. dont cha??

But the color look pale..but still if you balance it with the would turn out, Whoaaaa!! hihi..over kan?

This patern is suitable for simple ladies like me. I actually love the round neck from the front look but V-neck at the back. Make the dress look sexy..


The Baby blue nice. Adore the colors combination betw blue and white with a long ribbon at the side.

The red one is more to formal dress. Its look great since it has a lil tiny cute belt in it. So, the person who wore it will look smart and the effect of the belt will let other ppl to see a beautiful shape of her bodies in it.

Can also change the belt with chain belt if you like. ;D

Light golden brown color make it look very expensive. And this Hanky Hem Dress from Dorothy Perkins with one sleeve design makes it sooo adorable.

This two dresses come from Top Shop's Collection.

Lets the picture talks itselves.

My comment for these two is.. Wow!

See...I save the BEST for last!! hehe

For Muslimah.. u ol pandai2 la sesuai kan untuk pakai all these types of dresses kan.. If only its were long sleves and sesuai for us...kan?? But nowadays there's a lot of inner shirts with various types of color that u can buy and wear inside this dress.. cool kan?

Later..I post long sleves type of dress pulak key.

Tuesday, November 23, 2010

Oreo Cheese Cake recepi simple and easy to serve



1 cup Oreo cookie crumbs

2-3 tbsp. butter, melted


1/2 cup whipping cream

250g Pheladelphia cream cheese, softened

1/2 cup caster sugar

12 Oreo cookies chopped or crushed for decoration

1 egg

50ml milk

1tbs lemon juice

1tbs geletine


Combine cookie crumbs and butter. Press into a loose bottom pie pan. Place in freezer while preparing filling.

Whip cream until stiff peaks form. Whip cream cheese until smooth and put 1 tbs of the lemon juice in it. Mixed whip creme and cheese together and blend well. On the other pot.. Add sugar, egg and milk in the pot and hit on the stove ( medium hit ).Stir well around 5 min or until the egg cooked. Add in 1tbs geletine while it still hot. Stir well and rest it a while to let it cool.

Add the egg into the cheese mixture and blend them together. Lastly coarsely chop 12 Oreo cookies and fold half of it into cream cheese mixture. The other half to sprinkle on top of the cake as decoration. Cover and refrigerate at least 4 hours. Loosen cheesecake by running knife around edges. Release sides of pan.

~~~Double up the ingredient if you like the thick cake.~~~

Friday, November 19, 2010

Shame on you NOKIA.. what a fecking so-called smartphone N8 did u sell huh??

( W.A.R.N.I.N.G : This post is on the angry mode. And you might not like to see me when i'm angry. Roarrr. )
Shame on you NOKIA.. boooooo hooo!

Remember my blog last month where I mention, dd n me brought a new HP's for us? I'm here glad to announce to all of the reader here that my husband's NOKIA N8 already dead and have been send to the NOKIA service center for 2nd times. Big clap to NOKIA.. bravo!!

Looking at the advertisement of Nokia N8 which claim to be a powerful combination of internet, video, photos, music, maps with Symbian^3 operating system. With a large capacitive, good looking in shape..yeda yeda yeda..make me want to puke on it.Sigh. The new N8, damn too bad, awful, ghastly, terrible,and dreadful handphone I ever see and ever had in my life.

Our 2 weeks old Nokia N8 phone just went dead due to no reason. And when we start googling about it, we know that we're not alone.Users around the world are starting to show their disappointment with Nokia’s Symbian3-powered flagship smartphone. Heyyyy NOKIA, if you really sooo stupid and dont know the technology how to make a smartphone like other competitors did..then please step-back and dont waste your customer's money for your "try and error" SUCKS N8 like this. The worst part is..when we send it to the NOKIA service center ( which is terrible and damn fecking slow ), we have to que for more than 2 hours..even during weekdays. Can you imagine, how many peoples are there queing, claiming, complaining, and frustrating about their NOKIA HP's. And after that, they will take your HP to "repair" and claim to call back their customer when it done.

Boleh blahhh...sampai mati pon xkan ade sape2 yg akan call since you yourself need to call them and following up with them about the phone.. Mind them.. they have a lot of cases to be settle off. Remember, did i told you that the service center are crammed with people who can’t turn on or charge their newly bought mobiles and also many more problems beside its?? So, to pick up the repaired HP also need to que for more then 2-3hours. OK long as you got the good condition HP is it?

But this fecking phone which already repaired from the NOKIA service center, only can last 2 days. and after that it happen again, the phone is suddenly death due to no reason as well. Ha! Oh, Nokia! Silly silly Nokia. Anyway, the N8 put us on head ache. Imagine, we buy it less than a month.. and it has already go to service center for twice. What the HECKS! And I start wonder, do they aspect customers to come over and over again and let their phone in the service center at least 3 weeks in the service center and a few days on customer's hand in a month? What about if the customer took a monthly contract package from a local operators like Maxis, Digi, Celcom or what so ever. They still need to pay the monthly bill while they cannot enjoying to use the gadgets. Its not fair to them right? And..what about they don't have a second handphone to used while that fecking HP in the service center? What laaaaaa??? That’s serious trouble, of course, but dont understand what Nokia would do about it. Please do something.. unless you are really dying.. and we as a customer..had enough for it. We really really want to get replacement for it and make sure the replacement is the really worth it for what we had paid for the fecking N8..If not, please pay back our money. We dont want to wait another week to repair the gadget..and waste our times queuing in the center anymore.

Not really sure what are they thinking right now, but if I were Nokia, that wouldn’t be the way to launch the company’s flagship smartphone, and more importantly, not the way to handle such an issue. Those are actual broken devices that people paid real money for. Please do respect other people's money, feelings, times, emotional and so on especially the people that you hurt is your own customers.

So, to NOKIA.... really shame on you. Booooooooo hoo..!! And for those who plan or eyeing to have a smartphones, please please and pleasssssseeeeeeee don't ever think to choose this NOKIA N8 unless if you want to trouble urself and feel the same like what we feel right now. And....if you like an adventure thriller, do choose others than this NOKIA model. It might have some other fun problems as well. Ahaha... remember i told u.. theres a loooooooootttttssssss of ppls in the service center complaining about their NOKIA HP.. and I swear to God. This is real!

Note :All pictures taken from

Little Lizzy Note : I'm sure will report this to Tribunal for Consumer Claims Malaysia if this really2 can't solved or they dont want to give me new replacement or return my money back.
And I am not going to waste my time at the service center. NO, not again!! a big NO.

Click here for more info regards to TRIBUNAL TUNTUTAN PENGGUNA MALAYSIA

NOKIA's upset customer


Thursday, November 18, 2010

Update Resepi Rendang Ayam dan Kuah Kacang Aidil Adha smlm

Rendang Ayam

Bahan-bahan :

1 ekor ayam ( potong sederhana kecil )
Kentang dipotong 4 ( optional )
Jintan manis 2-3tbs ( di tumbuk halus )*
Jintan besar 2-3tbs ( di tumbuk halus )*
Bawang besar 2 biji ( ditumbuk kasar )*
Garlic 5-6biji ( di tumbuk halus )*
Halia ( ditumbuk kasar )*
Lengkuas 1 inchi ( ditumbuk kasar )*
Serai 1 btg ( diketuk )*
Kulit kayu manis*
Bunga lawang*
Sedikit Asam keping*
Kerisik ( 1 packet kecil )
1 kotak santan pekat ( approx 1- 1 1/2 cup )
Serbuk Kunyit 1 tbs
Cili boh 2-3 tbs ( Cap Putri )
Air secukupnya
2-3 helai daun kunyit
Cili padi ( Optional )

Cara Membuatnya:

1. Panaskan minyak, tumis bahan yang bertanda * hingga berbau harum.2. Kemudian masukkan cili boh dan tumis lagi sehingga pecah minyak.
3. Masukkan ayam dan tuang sedikit air, kacau hingga sebati dan hingga ayam empuk
4. Masukkan kerisik. Kacau lagi dan biar kuah mendidih dan biar kerisik pecah minyak.
5. Bila separuh masak, masukkan santan, garam dan gula secukup rasa. Kecilkan api dan biar kuah menjadi agak pekat.
6. Akhir sekali, masukkan daun kunyit untuk menaikkan bau sajian

Kuah Kacang

Bahan-bahan :

100-200 g kacang tanah (digoreng dan dikisar kasar) - Beli j yg da siap kat kedai kek ada jual
3-4 sudu besar cili giling (cap Puteri)
sedikit gula melaka
gula pasir secukupnya
sedikit garam
5 biji bawang merah (dikisar)
1/2 labu bawang besar (dikisar)
1/2 inci lengkuas (dikisar)
1 batang serai (dititik)
Kulit kayu manis
air secukupnya

Cara-cara :

1. Panaskan minyak secukupnya di dlm periuk. Tumis bahan2 kisar dan serai hingga naik bau. Kemudian, masukkan cili giling. Tumis lagi hingga pecah minyak.
2. Masukkan kacang2 kisar tadi sedikit demi sedikit sambil diselangselikan dgn air. Kacau sebati. Gunakan api sederhana.
3. Setelah kuahnya mendidih, masukkan gula melaka, gula pasir dan garam. Masak hingga pekat dan keluar minyaknya.
4. Tutupkan api, angkat dan hidangkan bersama nasi impit atau makan bersama kuah lontong. Selamat mencuba ye kengkawan..

Wednesday, November 17, 2010

Salam Aidil Adha.. mari korbankan semua sifat2 x baik yg ada dlm diri kita.. Ameen..


Salam u ols.. Salam Lebaran Aidil Adha.. Semoga pengorbanan kita yg sedikit diberkati Allah dan dikira sebagai amal yg soleh. Amin..

Raya kali ni, Cik Lyzz beraya di KL saje dgn adik beradik yg x balik kg. Maklum la..cuti pon sehari j kan. So, pagi2 lagi Cik Lyzz da masak kan rendang ayam, nasi impit dan jugee...kuah kacang versi try and error dr Cik Lyzz buat dd.. Hua Hua Hua.. Alhamdulillah menjadi.. Ikhlas memasak..InsyaAllah mesti jadi. Hihi.. ( Poyo la pulak puji diri sdr.. )

Okey...enjoy the picture. Leter Cik Lyzz upload resepi k..

Ni la dia kuah kacang bersama nasi impit ala Cik Lyzz.. nyum2

Closed up lagi..kasi tangkap leleh.. haha very 1st time kuah kacang in my life.. Yay!!

Rendang Ayam Cik Lyzz

Sunday, November 14, 2010

We heart SAMSUNG..


I baru sedar that most of our electrical goods comes from Samsung brand. Haha..

Our washing machine..


DVD Player




And last but not least... Samsung Galaxy S HP.. Wehooo!!
Tu jer... x de mende nk cakap. keh keh keh

Xtvt Cik Wifey on Sunday.....


Minggu ni mcm biasa, DD ade class on Sunday.. So, untuk mengisi masa lapang, I buat la project buat sarung bantal drpd sarung bantal peluk yg panjang tu...Cik Lyzz transform dia jadi sarung bantal biasa. Sbb we all pon x pakai bantal pelok panjang tu.. so, drpd sarung2 tu tersimpan j kat dlm almari, cik lyzz pon buat la experimen ni.

Tp x cantik la sangat..sbb kat rumah ni xde mesin jahit. So, jahit j pakai tangan.. Huhuhu.. I loikkee!

1stly...cari mana2 sarung bantal peluk yg panjang which u like to transform..

2nd..tertaskan jahitan bahagian tepi sarung bantal td.. mcm dlm gambar bawah ni.
Keluarkan tali dr kedua2 hujung bantal untuk dibuat tali pengikat nnt..

Bila da siap tertas jahitan tepi sarung tu akan jadi kain 4 segi lebar mcm ni..

Ambil bantal..n ukur lah ikut sukatan yg anda suka.. ;)

Tali 4 keping ni nnt nak guna untuk ikat hujung sarung bantal yg da jadi. Kalau nak guna butang pon boleh..ikut kreativiti masing2 la.. Kalau nk guna tali yg ada pada sarung bantal paluk panjang tu pon boleh.. hehe.. ( Paham x ni?? )

Bila da siap jahit.. sarung tu..sambung kan tali2 pengikat di hujung bantal..jd mcm dlm gambar ni.Lepas tu ikat la mcm ni..

Tarraaaaaaaaaa...da siap pon.. Ekeke.. So, selamat mencuba ye kawan2..

Ops...lupe pulak. Beside sarung bantal ni..Cik Lyzz pon ade buat Oreo Cheese Cake untuk DD.
Rupe nye mcm x berapa elok sangat.. sbb mcm terlembik sket.. but yummyyyy i tel yuu!!
Wakaka...sape lagi nk puji kan.

Da tinggal separuh.. baru teringat nk amik gambar. layann..

*** Lupekan sekejap beberapa inci yg bakal bertambah selepas mkn cheese cake ni.. Hua hua hua.. Next time nk buat lagi.. x puas hati betol..camne la boleh lembik ni.. might be the geletine yg da lama kot. So, bila da ok nnt, I post resepi nye kat sini ok..